Dinner was soooo good today....this recipe is amazing, low-fat, good for you, creamy and filling. Prior to this, I made mac and cheese a few different ways: with cashews, with vegan cheese and with tofu but never with cauliflower...until now. Wish I had made it sooner; with spices and herbs, it can be dressed up to be quite spicy and savory. I love how this came out and I'm loving my photos!